Culinary Diploma

Wine Education

Barista Class

Cheese Discovery

Seafood

Lamb & Beef

Dessert

Indian Cuisine

Other Courses

Culinary Academy

Stock & Sauces

Tuesday 19 & 26
October

6:00 - 9:30pm

Learn to cook the most delicious stocks and sauces to enrich a multitude of seafood and meat dishes, elevating your cookery.

$90 pp per module or both modules for $180